Biostimulants for
global food security

OUR Mission
To increase the productivity, resilience, sustainability and profitability of crop production
To feed a global population projected to reach 9.8 billion people by 2050, crop production has to increase by up to 60% in developed countries and 200% in developing ones. That is a massive challenge, and opportunity, for farmers.
We are harnessing science to develop a new generation of biostimulants to help farmers boost crop yields. Our solutions also aim to make crops more resilient to challenging weather conditions like droughts, protecting yields.


Our Solution
Our formulations are based on active ingredients inspired by powerful natural plant molecules. To enable effective uptake following a foliar application on crops, we synthesize proprietary versions of those molecules.
This approach, developed by Rothamsted Research and Oxford University, is based on 25+ years of cutting-edge science. We have an exclusive worldwide licence to their patented technology.

Our Pipeline of Products
The flagship active ingredient in our pipeline is a proprietary version of trehalose-6-phosphate (T6P), a sugar with critical role in carbon use and allocation. T6P acts on that through the inhibition of SnRK1, an energy-regulating enzyme.
Our first product is a T6P biostimulant for wheat. Applied by spray using typical farm equipment during grain filling, our product enables farmers to direct more carbon allocation in the crop towards the grain, increasing yield.
Glasshouse results published by Rothamsted and Oxford in Nature in 2016 showed the potential of this proprietary T6P to increase wheat yields by of up to 20%. For more information on the research by the academic co-founders of our venture, click here.
Since licensing the proprietary T6P in Feb 2021, we have launched a network of field trials in the UK, Canada, United States, European Union, India and Brazil, showing equally exciting results for wheat in a real-world environment.
The T6P mechanism is universal in all plants. Through glasshouse trials, we have demonstrated the effectiveness of the proprietary T6P with barley, oats, maize, sorghum, millet, and strawberry. Work is underway on soybean and tomato.

Our Team
SugaROx was spun out from Rothamsted Research and Oxford University in early 2021.

Mark Robbins
Chief Executive Officer

Dr Cara Griffiths
Chief Technology Officer

Bianca Forte
Business Development Director

Dr Maria Oszvald
Plant Biologist

Dr Rob Jenkins
Lead Synthetic Organic Chemist

Dr Andrew Muir
Board Member

Paul Rous
Board Member

Rob Hill

Chief Executive Officer
Mark Robbins
Mark joined our Executive Team in April 2022, bringing with him a wealth of experience in scaling up chemical businesses to complement Cara’s research expertise and Bianca’s venture-building skills. Mark has 35+ years’ experience leading public and private companies in the specialty chemical sector. Prior to joining us, he managed a €130M company that manufactures active ingredients for generic pharmaceuticals, overseeing 850 employees across sites in North America and Europe. Mark’s leadership scaling up businesses are invaluable as we expand our global footprint.

Chief Technology Officer
Dr Cara Griffiths
As a co-inventor of the technology licensed by us, Cara leads our research and development efforts. She holds a BSc in Biotechnology (Victoria University) and a PhD in Molecular Biology (Monash University) and has 14+ years’ experience in crop sciences. Her cutting-edge work in source-sink relationships, drought tolerance, and yield improvement is highlighted through publications in high-impact journals (Nature, Plant Physiology). With her knowledge of plant biology and practical experience with translational research, Cara guides our in-house team and external contractors to achieve groundbreaking results.

Business Development Director
Bianca Forte MSc
Bianca drives the growth of our business through strategic partnerships with go-to-market channels. With 18+ years’ professional experience, she excels in securing funding for open innovation projects and new ventures across both industry and academia. Her educational background includes a degree in Biological Sciences (Federal University of Rio Grande do Sul), an MSc in Environmental Management for Business (Cranfield University), and an MBA in Agribusiness (University of São Paulo). With this blend of expertise and experience she forges impactful collaborations to drive our commercialization efforts forward.

Board Member
Dr Andrew Muir
Andrew is a distinguished leader in venture capital, currently serving as the Head of Seed Investments at Future Planet Capital and as Fund Principal for the UK Innovation & Science Seed Fund. This fund is dedicated to nurturing spin-outs from premier UK academic institutions. Andrew’s career began in research, business development, and leadership roles within the industry before transitioning into venture capital in 2002. His experience advising science- and technology-based ventures is invaluable to us.

Board Member
Paul Rous
Paul is the Founder and Managing Director of Regenerate Ventures, a fund focused on supporting very early-stage agri-tech ventures. Paul’s career began as an Officer in the Army, transitioned to a role at Goldman Sachs, and later led him to co-found three venture capital funds. In addition to his role at Regenerate Ventures, Paul is actively involved in managing his family’s 4,000-acre arable farm in Suffolk, UK. His first-hand experience and commitment to agricultural practice is invaluable in his advisory role with us.

Board Member
Rob Hill
Rob is the Director of Innovation and Commercialisation at Rothamsted Research, where he oversees the institute’s tech transfer activities and its involvement in SHAKE Climate Change, a seed fund for start-ups. Rob is a qualified accountant with extensive experience across business banking (Rothschild) and equity investment (CVC Capital Partners). His strong foundation in finance and contacts into the innovation ecosystem are invaluable in his advisory role with us.

Lead Synthetic Organic Chemist
Dr Rob Jenkins
Rob is a seasoned organic chemist with 10+ years’ experience in designing and developing synthesis routes for innovative active ingredients. His work in start-up environments has provided him with a practical understanding of chemical synthesis complexities and a talent for translating theoretical concepts into application. Rob’s contributions are integral to our mission of advancing the efficacy of crop biostimulants available to farmers. He holds a PhD in Organic Chemistry (University of Warwick) and an MSc in Chemistry (University of Reading).

Plant Biologist
DR Maria Oszvald
Maria has 16+ years’ experience in applying genetic, molecular, cellular, and physiological techniques to advance crop sciences. Her research has significantly contributed to the scientific understanding of cereal nitrogen use efficiency and grain quality. Maria holds an MSc in Bioengineering and Biomedical Engineering and a PhD in Plant Biotechnology and Cereal Chemistry (Budapest University of Technology and Economics). Her comprehensive set of research skills are crucial in advancing our pipeline of ideas from initial scoping studies to proof-of-concept and prototype evaluations.

Synthetic Organic Chemist
Anthony Desouza-Edwards
Anthony is a highly skilled organic chemist with 7+ years’ experience in process chemistry within contract research organizations. His expertise is crucial for scaling up the synthesis routes for our active ingredients, ensuring both efficiency and quality in production. Anthony holds an MA in Chemistry and a BSc in Natural Sciences (Physical) (University of Cambridge). His solid educational foundation and hands-on industry experience make him an essential contributor to our efforts in pushing the boundaries of chemical innovation.
SUGAROX NEWS
SugaROx and ADAS looking to collaborate with UK Farmers
This week, at the Yield Enhancement Network (YEN) conference, our CTO Dr Cara Griffiths and Plant Biologist Dr Maria Oszvald (photo) launched our call for UK farmers to help shape the development of our wheat biostimulant. About YEN The YEN initiative, established by...
SugaROx wins Innovation Prize at Biostimulants World Congress 2024
What an extraordinary way to cap off the year! We are proud to announce that our innovative approach to crop stimulation has been awarded the Innovation Prize at the Biostimulants World Congress in Miami. Reflecting on the event, which brought together over 1,000...
New R&D Partnership to Bring Award-Winning T6P Biostimulant to UK Market
In our latest article, we discussed how the technology developed by plant biologists from Rothamsted Research and organic chemists from Oxford University earned us the Innovation & Excellence Award 2024 for Agriculture Chemical Manufacturer of the Year....
CONTACT US
We have the potential and ambition to build a very large market, and we are looking to rapidly expand our R&D pipeline through strategic partnerships.
If you are a farmer, agronomist, input manufacturer/distributor or investor who share our vision, get in touch with us.